All-In-One Veggie Mac and Cheese
Preparation Time: 5 minutes
Cook Time: 15 minutes
You can use any of your favorite vegetable combinations, fresh or frozen, in this All-in-One Mac and Cheese.
1 1/2 cups water
1 cup milk
1 pkg (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
3 cups frozen mixed vegetables
1 Tbs butter
BRING water and milk just to boil in large saucepan on medium heat. Add Macaroni; stir. Reduce heat to low; simmer 6 min. or until macaroni is tender.
STIR in vegetables; cover. Simmer 3 min. until liquid is almost absorbed and vegetables are heated through, stirring occasionally.
ADD Cheese Sauce and butter; stir until well blended.
Kraft kitchens tips:
HEALTHY LIVING: Try our Healthy Living version of All-in-One Veggie Mac and Cheese.
SUBSTITUTE: Fresh vegetables can be substituted for the frozen. Just be sure to cut the crispier vegetables into smaller pieces to ensure even cooking.
Total Fat 7g
Saturated Fat 3g
Total Carbohydrate 27g
Dietary Fiber 2g