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Main Dish > Chicken, Duck & Turkey

Turnaround Turkey and Rice

 

Preparation Time: 10 minutes

Cook Time: 15 minutes

Makes 4 servings.

This recipe is a tasty way to use those turkey leftovers.

Ingredients

2 Tbs butter

2 celery ribs, sliced

1 small onion, chopped

1 cup cubed cooked turkey

1 1/2 cups water

1 package McCormick® Turkey Gravy Mix

1/4 cup milk

2 Tbs flour

1 tsp seasoned salt

Directions

Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes or until tender. Stir in cooked turkey.

Mix water, Gravy Mix, milk, flour and seasoned salt. Pour over turkey mixture; stir. Bring to boil. Reduce heat to low; simmer 5 minutes. Serve over rice.