Preparation Time: 10 minutes
Cook Time: 12 minutes
Makes 4 servings.
McCormick® Smokehouse Ground Black Pepper infuses burgers with applewood smoke flavor.
1 lb ground beef
1 Tbs McCormick® Onions, Minced
1/2 - 1 tsp McCormick® Smokehouse Ground Black Pepper
1/2 tsp McCormick® Garlic Salt
4 hamburger rolls
Lettuce, tomato and condiments (optional)
Mix ground beef and seasonings in medium bowl until well blended. Shape into 4 patties.
Broil, grill or pan-fry 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F).
Serve burgers on toasted rolls. Sprinkle with additional Smokehouse Pepper, if desired. Garnish with desired toppings and condiments