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Main Dish > Chicken, Duck & Turkey

20-Minute Green Bean Chicken & Rice Dinner

 

Preparation Time: 20 minutes

Cook Time: 20 minutes

Servings: 4

Ingredients

1 Tbs oil

4 lbs small boneless skinless chicken breast halves

2 cups frozen cut green beans, thawed

1-3/4 cups milk

1 can condensed cream of mushroom soup

1/4 tsp paprika

1/4 tsp pepper

2 cups MINUTE White Rice, uncooked

1/2 cup French fried onion rings

Directions

HEAT oil in large nonstick skillet on medium-high heat. Add chicken; cover. Cook 4 min. on each side or until cooked through (170°F). Remove chicken from skillet; cover to keep warm.

ADD beans, milk, soup, and seasonings to skillet; stir. Bring to a boil.

STIR in rice. Top with chicken; cover. Reduce heat to low. Cook 5 min. or until rice is tender. Sprinkle with onion rings.


Calories 520

Total Fat 18.00g, 0.00%

Saturated Fat 5.00g, 0.00%

Cholesterol 75.00mg, 0.00%

Sodium 700.00mg, 0.00%

Total Carbohydrate 54.00g, 0.00%

Dietary Fiber 3.00g, 0.00%

Sugars 7.00g

Protein 34.00g