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Cinnamon Sticky Buns

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Cinnamon Sticky Buns

Prep Time: 5 minutes

Cook Time: 15 minutes

Servings: 8

Rich, gooey and delicious! These simple-to-make breakfast buns are topped with the perfect blend of cinnamon, brown sugar and pecans.


  3 Tbs butter

  1/3 cup brown sugar

  1/3 cup pancake syrup

  3/4 cup pecans

  1 tsp McCormick® McCormick® Cinnamon, Ground

  1 tsp McCormick® McCormick® Pure Vanilla Extract

  1 can rolls

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Mix butter, sugar, syrup, pecans, cinnamon and vanilla in 9-inch round cake pan. Arrange rolls in pan with sides touching.@*

Bake in preheated oven as directed on package until rolls are golden brown. Immediately invert pan onto serving plate; remove pan. Spread any remaining topping from pan over rolls. Serve warm.@*

Nutritional Information:

Calories 294

Total Fat 14g 

Cholesterol 11mg 

Sodium 325mg 

Total Carbohydrate 37g 

Dietary Fiber 2g 

Protein 5g