Recipe of the Day

Key Food Stores

"Slime-Filled" Monster Cupcakes

Tip Of The Day

For full volume egg whites, clean your bowl and beaters with white vinegar, rinse with cold water and wipe dry.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Strawberry Coconut Milk Smoothie

Prep Time: 5 minutes

Servings: 4

This cool strawberry smoothie has creamy coconut milk for rich tropical flavor.

Ingredients

  1 can (13.66 ounces) Thai Kitchen® Coconut Milk

  1 bag (16 ounces) frozen whole strawberries

  1/4 cup light agave nectar

  1 tsp McCormick® Pure Vanilla Extract

Select All

Add Items to List

Directions

PLACE coconut milk in blender container. Add remaining ingredients; cover.

BLEND on high speed until smooth. Serve immediately.

To use fresh strawberries: Use 3 cups halved strawberries in place of the frozen strawberries. Add 1 to 2 cups ice for desired consistency.

Strawberry-Banana Smoothie: Add 1 banana, sliced, and 1 teaspoon ground cinnamon with the strawberries.

Nutrition Information Per Serving: 282 Calories, Fat 18g, Protein 1g, Carbohydrates 29g, Cholesterol 0mg, Sodium 30mg, Fiber 1g