Recipe of the Day

Key Food Stores

Creamy Linguine with Shrimp and Asparagus

Tip Of The Day

Triscuit Crackers are now Non-GMO Project Verified. It doesn’t take much to take snacking up a notch. So grab three ingredients & Triscuit Crackers and Make ‘Scuit Happen. Combine something zesty with savory and sweet. Or try something creamy with a hint of fruit and spice. Any way you whip it up, it’s a great snack in no time, anytime at all. Get inspired with these Triscuit recipes and deliciously simple ideas: pinterest.com/triscuit. Then grab what you’ve got and get snacking.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Caribbean-Style Chicken Satay

Prep Time: 15 minutes

Cook Time: 25 minutes

Servings: 12

Dial up the flavor of chicken skewers with this fusion of Caribbean jerk with Thai peanut satay.

Ingredients

  1 cup Thai Kitchen® Coconut Milk

  12 wooden skewers

  1/2 cup pineapple juice

  1/4 cup crunchy peanut butter

  1 Tbs McCormick® Perfect Pinch Caribbean Jerk Seasoning

  1 Tbs sugar

  1 Tbs soy sauce

  1 Tbs vegetable oil

  1 lb chicken tenders

  2 Tbs chopped fresh cilantro, divided

Select All

Add Items to List

Directions

Mix coconut milk, pineapple juice, peanut butter, Seasoning, sugar, soy sauce and oil in large bowl. Reserve 1 1/4 cups satay mixture in separate bowl. Add chicken to remaining mixture in bowl; toss to coat well. Refrigerate 30 minutes or overnight for extra flavor.

Meanwhile, for the Sauce, place 1 cup of the reserved satay mixture in small saucepan. Cook on medium heat 15 minutes or until sauce has thickened, stirring occasionally. Stir in 1 tablespoon of the cilantro. Set aside.

Remove chicken from marinade. Discard any remaining marinade. Thread 1 chicken tender onto each skewer.

Grill skewers over medium-high heat 3 minutes per side or until chicken is cooked through, basting with remaining 1/4 cup satay mixture. Transfer skewers to serving platter. Sprinkle with remaining cilantro. Serve with Satay Sauce.


Nutritional Information:

Calories 167

Total Fat 11g 

Cholesterol 24mg 

Sodium 204mg 

Total Carbohydrate 5g 

Dietary Fiber 1g 

Protein 12g