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15 Minute Cheesy Tuna Dinner

Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 4

Ingredients

  1 can condensed cream of mushroom soup

  1-1/2 cups milk

  2 cans tuna, drained, flaked

  1 cup frozen green peas, thawed

  2 cups MINUTE White Rice, uncooked

  1 cup shredded cheddar cheese

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Directions

MIX soup and milk in medium saucepan. Bring to boil on medium heat, stirring frequently.

ADD tuna and peas; mix well. Return to boil.

STIR in rice and cheese; cover. Reduce heat to low; cook 5 minutes. Stir until cheese is melted.

Garnish with canned French fried onions or crushed potato chips just before serving.


Nutritional Information:

Calories 470

Total Fat 16g 

Saturated Fat 7g 

Cholesterol 60mg 

Sodium 1270mg 

Total Carbohydrate 51g 

Dietary Fiber 2g 

Sugars 9g

Protein 29g