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Creamy Linguine with Shrimp and Asparagus

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Creamy Pesto Chicken & Bow Ties

Prep Time: 20 minutes

Cook Time: 20 minutes

Servings: 4

On-hand ingredients like cream of chicken soup, pasta and prepared pesto sauce combine with chicken to make a mouthwatering dinner that's on the table in 40 minutes.

Ingredients

  2 Tbs butter

  1 1/4 lbs skinless, boneless chicken breast halves, cut into cubes

  1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)

  1/2 cup pesto sauce

  1/2 cup milk

  1/2 of a 1-pound package of farfalle pasta (about 3 cups), cooked and drained

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Directions

1 Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often.

2 Stir the soup, pesto sauce and milk in the skillet and heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the chicken is cooked through. Stir in the pasta and cook until the mixture is hot and bubbling.


Nutritional Information:

Calories 533

Total Fat 15g 

Cholesterol 85mg 

Sodium 541mg 

Total Carbohydrate 61g 

Dietary Fiber 3g 

Protein 36g