Recipe of the Day

Key Food Stores

Stuffed Baked Potatoes

Tip Of The Day

Keep your fresh mushrooms in the refrigerator and cover with paper towel.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Baked Ziti

Prep Time: 25 minutes

Cook Time: 30 minutes

Servings: 4

Short tube-shaped pasta tossed with seasoned tomato sauce, mozzarella and Parmesan cheeses is baked in a casserole until bubbling.

Ingredients

  1 jar (24 ounces) Prego® Traditional Italian Sauce or Prego® Roasted Garlic & Herb Italian Sauce

  1 1/2 cups shredded mozzarella cheese

  5 cups tube-shaped pasta (ziti), cooked and drained

  1/4 cup grated Parmesan cheese

Select All

Add Items to List

Directions

1. Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl. Spoon the mixture into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.

2. Bake at 350°F. for 30 minutes or until the mixture is hot and bubbling.

Nutrition information for recipe made with Prego Roasted Garlic & Herb Italian Sauce.


Nutritional Information:

Calories 710

Total Fat 16g 

Saturated Fat 6g 

Cholesterol 28mg 

Sodium 934mg 

Total Carbohydrate 112g 

Dietary Fiber 8g 

Protein 32g