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Slow Cookers Beef Stroganoff

Prep Time: 10 minutes

Cook Time: 4 hours

Makes 10 (2/3-cup) servings.

This elegant, comfort-food classic is now easy to prepare with McCormick® Slow Cookers Beef Stroganoff Seasoning.

Slow Cooker Tip: For best results, do not remove cover during cooking.


  2 lbs beef stew meat, cut into 1-inch cubes

  1 package (8 ounces) mushrooms, halved or sliced

  1/2 cup chopped onion

  1 package McCormick® Slow Cookers Beef Stroganoff Seasoning

  1 cup water

  1 cup sour cream

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Place beef, mushrooms and onion in slow cooker.

Mix Seasoning Mix and water until blended. Pour over beef and vegetables; toss to coat well. Cover.

Cook 8 hours on LOW or 4 hours on HIGH. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on LOW. Serve over cooked egg noodles, if desired