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Baked Pork Fajitas Mexicana

Prep Time: 10 minutes

Cook Time: 30 minutes

Servings: 8


  1 medium green pepper, cut into strips

  1 medium red pepper, cut into strips

  1 medium onion, sliced

  2 Tbs oil

  2 Tbs fresh lime juice

  1/2 tsp ground cumin

  8 boneless pork chops, 1/2 inch thick

  1 packet SHAKE ''N BAKE Hot &Spicy Seasoned Coating Mix for Chicken or Pork


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Mix peppers, onions, oil, lime juice and cumin in 13x9-inch baking pan.

Coat chops as directed on package. Discard any remaining coating mix. Place chops on onion mixture.

Bake at 425°F for 20 minutes or until chops are cooked through. Cut chops into slices.

Top tortillas with sliced pork and onion mixture; roll up. Serve with guacamole, TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa and BREAKSTONE'S or KNUDSEN Sour Cream, if desired.