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Amazin' Crab Rice Cakes

Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 4

Ingredients

  1 cup chicken broth

  1 cup MINUTE White Rice, uncooked

  2 eggs

  2 - 6oz cans crabmeat, drained, flaked

  2 Tbs seafood seasoning

  1/4 cup butter or margarine

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Directions

BRING broth to boil in small saucepan. Stir in rice; cover. Remove from heat; let stand 5 minutes. Fluff with fork

BEAT eggs lightly in medium bowl. Add rice, crabmeat and seasoning; mix well. Refrigerate 5 minutes. Shape equally into 8 patties.

MELT butter in large skillet on medium heat. Add patties; cook 5 minutes on each side or until golden brown on both sides and heated through.

Serve with fresh lemon wedges.


Nutritional Information:

Calories 330

Total Fat 18g 

Saturated Fat 8g 

Cholesterol 205mg 

Sodium 670mg 

Total Carbohydrate 19g 

Protein 23g